Great Recipes | AB | Sweet Maxxine

RECIPE: NATAS DU CÉU (HEAVEN’S CREAM) As seen in the griff magazine

Desserts don't have to be hard and this one certainly isn't. Take a gamble on this sweet, cold, ice cream like dessert. It is sure to impres

"trying to add more vegetables to a meal can be a challenge"

Here in the great white north we go through periods of time.....in the winter, where we don’t want to leave the comfort of our warm beds....

wonderful tips for meal planning and making dinner easier.

I have decided to start doing blogs that include recipes! As my first one I chose cinnamon twists. I first made something like this years...

One night out of desperation I looked in the freezer and thought "oh God what can I make today?". I found some chicken breast and began...

For those who already know me, you know that I went to college for hospitality management and although it does teach culinary it does so...

Is food... art or is gourmet food just an excuse to be snobby?....You decide!

Dominican! Wedding! Cake! In exactly that order we had an incredible month in April. It started with my wonderful wedding cake decorating...

Firsts are something to cherish, your first kiss, your first boyfriend, the first time you taste the sweet melt in your mouth pleasure of...